variavel0=Jaime Vilela de Resende - jvresende@mecanica.ufu.br Universidade Federal de Uberlāndia
Oscar Saul Hernadez Mendoza - oscarhm@mecanica.ufu.br Universidade Federal de Uberlāndia
Gleyzer Martins - gmartins@mecanica.ufu.br Universidade Federal de Uberlāndia
Abstract. The study of the packed fruits precooling with forced air, generated in an air cycle operated by exhaust gases of internal combustion engines, was made using the technique of full implicit finite difference, considering the product as an infinite slab submitted the non-symmetric boundary conditions of convective heat transfer. Data obtained of the energy and mass balances, air properties and performance in the diverse stages of the expansion cycle determine the air conditions (air flow rates and temperatures) in the cooling chamber. Based in these data, the heat transfer coefficients used in the simulations are obtained from Nusselt versus Reynolds equations and, product thermophysical properties variable with the temperature, from adjusted polynomial functions enclosing all the processing temperature range. This cooling system constitutes a compact system of cogeneration where can be obtained output air temperatures between 0 and 15oC. If fruits cooling is the unique purpose of the cogeneration system, the program allows estimation of dynamic heat transfer behavior inside the product and determination of product residence time in the equipment to reach the desired temperature.
Keywords. Fruits precooling, cogeneration, air cycle, turbomachines.